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we use Arkansas Corn
age it in an Arkansas made barrel to be Arkansas’ first ever Bourbon Whiskey
McCormick Gin is a classic London Dry Gin
Fermentation occurred in upright tanks for one week at a maximum temperature of 85°F
our Napa Valley Cabernet Sauvignon reveals the superb concentration of the vintage
1800 Reposado Tequila Ready to Drink we use Arkansas CornThis tequila is crafted using 8 12 year old 100% Weber blue agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices, and a touch of smokiness, which is imparted by the finishing process. Perfect mixed in a cocktail or on the rocks.
